Edmonds Cook Books
Edmonds is a trusted brand for over 135 years, full of family favourite recipes. The Edmonds Cookery Book as the most sold book in New Zealand history, they certainly know a thing or two.
Edmonds Range includes :
- Edmonds Cookery Book (Fully Revised) by Goodman Fielder
New Zealand's number one selling cookbook has been fully revised! The Edmonds Cookery Book has been a part of New Zealand's cooking culture for over 100 years. Completely full of everyday recipes that are delicious and easy to understand. Ranging from afghans to bacon and egg pie. It's not a Kiwi Kitchen without Edmonds.
- Edmonds Classic
Edmonds Classics is full of the special recipes for which we hold special memories.
Complete with Edmonds famous 'handy hints,' snippets of Edmonds history and recipe trivia this is not only a great piece of Kiwi kitchen nostalgia but an invaluable collection of loved and reliable recipes. Edmonds Classics pays tribute to the recipes and memories of the New Zealand kitchen.
- Edmonds Food for Flatters by Sally Cameron
Over 200 recipes for small budgets, small spaces and big ideas! You have just moved into your new flat. The budget is tight, and neither you nor your flatmates have done much cooking before! This cookbook will help you decide what basic utensils to buy and what to keep in the pantry, and how to cook!
- Edmonds My First Cookbook (For Children)
Edmonds My First Cookbook is a brilliant fully illustrated cookbook aimed at children taking their first steps at independent cooking. A must-have for every child for New Zealand cooking.